Apple Carrot Slaw in Dijon Vinaigrette

Apple Carrot Slaw in Dijon Vinaigrette

I created this recipe when I found myself stuck with an empty refrigerator. I wanted to clean it out and use ingredients that I had on hand. What did I have? An apple, some carrots, and celery. Not a lot to work with. However, this ended up being so delicious and now I make this all the time! It is a light an crunchy snack or side dish!

INGREDIENTS:

1 Apple

2 Carrots, peeled

2 Stalks of Celery

Dijon Vinaigrette:

1 tsp Dijion Mustard

Juice of 1/2 Lemon

Drizzle of Olive Oil

Salt & Pepper

DIRECTIONS:

1. Cut apple, carrots and celery into thin "matchsticks".

2. Whisk together dijon mustard, lemon juice, olive oil, salt and pepper.

3. Toss slaw with vinaigrette and enjoy!